1. The Starbucks train cafe on the train, the smallest storefront designed by Starbucks, made its debut from the Geneva airport in Switzerland to the canton of St. Gallen (northeast Swiss canton). The beautiful body makes people want to jump on for a cup of coffee! 2. Starbucks Royal Caribbean International Cruise Company (Royal Caribbean International) in the Caribbean Sea
2016-05-04 Global big six Buck specialty coffee shop abroad how carCaesar mixed Coffee Kaiser Melange (Austria) Deep-baked Coffee 75cc Egg yolk A sugar 10g milk 20cc put all the ingredients into the pan, boil over a low heat and stir with a blender. When the temperature is about 70 ℃, remove from the fire and pour into the cup. It is said to have been loved by the Habsburg emperor Caesar. Nordic people tend to add rum or brandy to their coffee
2014-12-17 Features Coffee recommendation Caesar blend Arab KaChina has always been famous for its cafes, and naturally there are several representative coffees. First, the royal coffee. This is a top-grade invention by a war-hardened emperor, yes, he is the emperor of the French Empire Napoleon! He doesn't like milk, he likes French brandy! He mixes his coffee with spirits, which are characteristic of coffee when drunk.
2015-07-27 Features Italian Coffee Imperial Royal Always Cafe Famous NaturalDrunk coffee: a cup of hot coffee is about 8 cents full, add 10 ml red orange peel wine, rotate and add a layer of whipped cream, sprinkle cinnamon powder and finely diced orange peel. Sweet, smooth and intoxicating. Egg yolk coffee: put a fresh egg yolk in the pan, 10ml fresh cream, 300ml milk, stir well. Add 150 milliliters of roasted coffee at 80 degrees Celsius and put it on the pan
2015-06-17 Boutique coffee basics common sense characteristics tasted one cup 8 points full joinDrunk coffee: a cup of hot coffee is about 8 cents full, add 10 ml red orange peel wine, rotate and add a layer of whipped cream, sprinkle cinnamon powder and finely diced orange peel. Sweet, smooth and intoxicating. Royal Coffee (Flame Coffee): one of the classic fancy coffee. Pour the coffee into the cup, put the whole cube sugar on a special spoon, and drop 2-3 drops of BRANDY.
2014-10-30 Coffee knowledge boutique coffee science coffee makingWhen it comes to the word specialty coffee, it can be traced back to as early as 1974 in the last century, when Ms. Erna Knutsen of the United States first put forward the concept in "tea and coffee trade journal", that is, the Journal of Tea and Coffee Trade, to refer to those coffee beans growing in a special environment with unique aroma and flavor. As B.C. Ireland in San Francisco
2014-12-26 Coffee basics common sense boutique definition mention specialty coWhite coffee is a Malaysian specialty. Has a history of more than 100 years. White coffee is not white. It differs from regular coffee in the way it is made. White coffee uses special liberica,Aribica,Robusta and extremely de-fingered creamer raw materials. After moderate and low temperature roasting and special processing, a large amount of caffeine is removed, and the charred bitterness produced by high temperature carbon roasting is removed.
2015-01-21 Malaysia coffee specialty white coffeeNowadays, African single-product coffee occupies a place in Fuzhou coffee consumption market with its high-quality characteristics. The reporter learned from many cafes in Fuzhou that more and more people drink single-item coffee, many of whom choose African single-item coffee. Industry insiders believe that more and more people drink single-item coffee, indicating that the coffee consumption market is becoming more and more mature, and consumers 'understanding of coffee is constantly improving.
2016-01-30 wonderful exotic african coffee boutique taste characteristicsA brief introduction to the report on the Preservation of Coffee SCAAMember-DrivenResearch CoffeeStalingReport ByEmmaBladyka,SCAACoffeeScienceManager in food science, coffee is called a stable product. This is because, compared with many other foods, it does not deteriorate due to enzymatic or microbial process destruction (Nicoli et al. 1993; Italian and 2005 viani)
2016-04-06 SCAA about Coffee fresh-keeping report USA Special Association Development pushCherry Wine Coffee Kaffee Kirsch (Germany, Austria) Coffee 75cc Cherry Wine 20cc cup pour coffee, small glass pour cherry wine. "Kirsch" means cherry in German. The official term should be "Kirschwasser", that is, cherry brandy. While drinking coffee, while drinking cherry wine, taste alternately, unique flavor. Although the wine
2014-12-17 Features coffee recommendation cherry wine cardamom KaffeeCafe Kahlua (United States, Mexico) deeply cultivated Coffee 150Coffee liqueur (Mexican coffee liqueur) 20cc white granulated sugar 10g stir cream 20cc cup put white granulated sugar, pour coffee wine, pour coffee, gently cover the stirred cream (do not stir in the coffee). Cold coffee is usually injected in Mexico, while hot coffee is injected in Europe and the United States.
2014-12-20 Features Coffee Basics Common sense Colo Cafe Kahlua USACafe Ole! Coffee 75cc coffee dessert 10cc tequila 10cc stir cream 20cc chocolate crumbs a teaspoon of cinnamon stick in a cup pour coffee liqueur and tequila and pour coffee. After stirring the cream float cover, sprinkle with chocolate crumbs. Finally, insert a cinnamon stick. "Ole" is the cry of a bullfight. "Ole.
2014-12-20 Features Coffee Basics Common sense Ole Cafe Mexico slightlyCafe Ole ! (Mexico) lightly brewed coffee 75cc coffee liqueur 10cc tequila 10cc whipped cream 20cc chocolate crumbs 1 teaspoon cinnamon stick 1 cup coffee liqueur and tequila poured over coffee. Cover the whipped cream and sprinkle with chocolate chips. Finally, insert a cinnamon stick. "Ole" is the cry of a bullfight. "Ole!
2015-05-15 Ole Coffee Features Creativity Method of Making Cafe MexicoCafe a la Jet Set (France) Coffee 75cc Jundu 20cc stir cream 20cc orange peel cup pour Jundo wine, pour coffee, top with stirred cream float cover, then put a few slices of orange peel. It is a coffee that is often drunk in villages in the south of France. When vineyard workers finish their work and want to drink coffee or alcoholic drinks, they often choose this coffee in township cafes or bars.
2014-12-20 Features Coffee Basics Common sense Allah Reese Cafe Jet SetCafe Cacao (Eastern European countries) deeply cultivated Coffee 150cc Cocoa Sweet Wine 15cc stir cream 20cc cup pour coffee and cocoa liqueur, then float the stirred cream on top. Cocoa liqueur is the most suitable liqueur for coffee, and coffee plus cocoa is the most common way to quote it in Europe. This kind of coffee can be both hot and cold, so it is especially popular with Hungarian teeth.
2014-12-20 Features boutique coffee basics common sense cocoa Cafe Cacao EastIf there is one coffee that can bring you a cool sea breeze and the ancient psychedelic aroma of Asia on a hot summer day, it is Thai iced coffee. A cup of Thai iced coffee made by mixing very strong coffee with ice cubes and adding cardamom, which is native to the East Indies and served with cream and sugar, takes you to Phuket in the hot sun and sea breeze.
2014-12-23 Features boutique coffee basics common sense Thai style if a kind of coffee can be found inCafe Arabe (Arab countries) slightly deep coffee 75cc sugar 10g cinnamon powder a little cardamom powder a little cup put sugar cinnamon powder cardamom powder pour coffee This is a coffee made using the drip method and full of modern taste. The original method should be to put coffee powder, cinnamon chips and cardamom in a special pot of copper or brass.
2014-12-20 Features Coffee Basics Arabic Cafe ArabeMaria Delijia Coffee in the mid-18th century, Queen Maria Delijia of Australia promoted coffee in Vienna. This kind of coffee is specifically mentioned by the Queen. Preparation method: add 20 milliliters of orange juice liqueur (or liqueur) to the cup, then pour in deep-fried coffee, add cream and decorate with candy to let you have a good night.
2015-04-28 Features coffee production method Mary Dai Lijia Lijia production YardaiCafe Carioca (Brazil) deeply cultivated Coffee 100cc Sugar 15g Rum 15cc Orange (cut) 1pm 4 stir cream 20cc orange powder in a few cups add granulated sugar, rum and orange slices, pour in the coffee. Covered with whipped cream and sprinkled with orange powder (can also be replaced by shaved orange peel) Rio de Janeiro coffee is characterized by a blend of orange and creamy flavor.
2014-12-20 Features Coffee Basics Common sense Rio Genet Lou Coffee Cafe CarIt is also hidden enough to open in the greenhouse, but the fairy tale world surrounded by flowers and plants is really unique. The coffee here is as quiet as the shopkeeper, and the owner's name is Xiaoran. She made all the coffee and cakes here herself. When the flowers are in full bloom in spring, a cup of coffee, basking in the sun with the surrounding flowers and plants, is instantly full of happiness with the Ah can Garden next door.
2015-07-01 Qingdao characteristics cafes recommendations Huayu coffee also hidden unexpectedly in the shed